Beat eggs and sugar until:
âš light
âš pale
âš fluffy
đ This step creates the airy texture.
3ïžâŁ Add liquids
Mix in:
- milk
- oil
- vanilla
Stir until smooth.
4ïžâŁ Add dry ingredients
Sift in:
- flour
- baking powder
- salt
Mix gently until you get a smooth batter.
đĄ Donât overmix â this keeps it fluffy.
5ïžâŁ Bake
Pour into the pan and bake for 30â40 minutes.
Itâs ready when:
âš golden on top
âš a toothpick comes out clean
6ïžâŁ Cool & serve
Let it cool slightly, then slice and enjoy.
Optional: dust with powdered sugar for a beautiful finish âïž
đ° Serving ideas
â With morning coffee
đ With fresh fruit
đŻ With honey or jam
đ« With chocolate spread for kids