🧀🥔 Cheesy Mashed Potato Cakes – Crispy Outside, Soft Inside 🥔🧀
These little bites are the perfect way to turn simple mashed potatoes into something irresistible—golden on the outside and creamy, cheesy on the inside.
🌿 Ingredients 🌿
🥔 3 cups mashed potatoes (cold or room temp)
🧀 1 cup shredded cheddar cheese
🥚 2 eggs
🌿 ¼ cup chopped chives
🧂 Salt & black pepper (to taste)
👩‍🍳 Step 1 – mix everything 👩‍🍳
In a large bowl, combine:
🥔 mashed potatoes + 🧀 cheese + 🥚 eggs + 🌿 chives + 🧂 seasoning
Mix well until smooth and evenly combined.
đź’ The mixture should be thick and easy to scoop.
🔥 Step 2 – shape & fill 🔥
Preheat oven to 200°C (392°F).
Grease a muffin tin lightly.
Spoon the mixture into each cup, filling to the top.
⏱️ Step 3 – bake to perfection ⏱️:
