🥐🧀 Melt-in-Your-Mouth Puff Pastry with Meat and Cheese 🧀🥐
Crispy outside, juicy inside, and super easy to prepare — perfect snack or quick dinner.
🌿 Ingredients 🌿
🥐 1 sheet puff pastry
🥩 250 g ground meat (½ lb)
🧀 115 g grated cheese (1 cup / ~4 oz)
🥚 1 egg, beaten (for brushing)
🧄 ½ tsp garlic powder
🧂 ½ tsp salt
🌶️ ½ tsp black pepper
🌿 ¼ cup chopped parsley
👩🍳 Step 1 – prepare the filling 👩🍳
Mix in a bowl:
🥩 meat + 🧀 cheese + 🧄 garlic powder + 🧂 salt + 🌶️ pepper + 🌿 parsley
💭 Stir until everything is evenly combined.
🥐 Step 2 – shape the pastries 🥐
Roll out puff pastry and cut into squares.
Place a spoonful of filling in the center of each square.
Brush edges with 🥚 egg.
Fold into triangles and press edges firmly to seal.
🔥 Step 3 – bake 🔥:
